Up your salad game with this creative take on Caesar salad.
- Place diced bacon into a frying pan and then cook the diced chicken breast in the bacon grease along with the bacon.
- Slice the boiled eggs in half.
- Toss the salad dressing with the chopped romaine lettuce. Top with the chicken, bacon, croutons, and egg halves.
All nutritional data are estimated and based on per serving amounts.
Net Carbs: 2 g
- Calories: 642
- Sugar: 1 g
- Fat: 53 g
- Carbohydrates: 6 g
- Fiber: 4 g
- Protein: 36 g